The recipe called for a whole stick of butter. I went ahead and followed that... But it was a bit buttery in the end. Still tasted great, but I will try cutting the butter in half next time to try.
I also had a bunch of potatoes and used one can of green beans. Next time I will use fresh green beans because they were so moist I think fresh ones would be great (and I will do more too!).
This one was very simple, easy to clean since all in one dish, and it was SO good.
One Dish: Potatoes, Chicken, Green Beans (serves 4-6 people) | |||
4 to 6 | chicken breast | $5.43 | |
fresh green beans (or one can) | $0.99 | ||
red potatoes | $1.00 | ||
1 | packet of italian dressing seasonings | $1.49 | |
1 | stick of butter (melted) | $0.89 | |
TOTAL COST OF MEAL | $9.80 | ||
Place chicken along center of 9x13 dish. | |||
Place green beans on one side and potatoes | |||
along the other side of chicken. | |||
Sprinkle italian dressing over top of all of it. | |||
Pour butter over all of it. | |||
Cover in foil. | |||
Place in preheated oven at 350 for 60 minutes. | |||
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